July 04, 2012 Edition

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School Menus (July 9-13)

All meals are served with milk.

BRAD Hillcrest Hoxie
Walnut Ridge

BRAD Early Head Start

Breakfast

Monday: Cereal, orange juice.

Tuesday: Buttered toast, applesauce.

Wednesday: Banana bread, apple juice.

Thursday: Biscuit, jelly, orange juice.

Friday: Waffle, strawberries.

Lunch

Monday: Chicken and noodles, green beans, roll, apricots.

Tuesday: Pizza, salad, corn, fruit cocktail.

Wednesday: Fish sticks, tater tots, coleslaw, peaches.

Thursday: Cheese sandwich, vegetable beef soup, applesauce.

Friday: Chicken strips, mashed potatoes, peas, bread.

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Hillcrest

Breakfast

Monday: Sausage biscuit dippers, cereal, juice.

Tuesday: Bacon, egg, cheese biscuit, cereal, juice.

Wednesday: Sausage flapsticks, cereal, juice.

Thursday: Fruit Danish, cereal, juice.

Friday: Biscuit, sausage, gravy, cereal, juice.

Lunch

Monday: Pizza, salad, fruit, cookie.

Tuesday: Chilidog, tater tots, cookie, fruit.

Wednesday: Spaghetti, salad, breadstick, fruit.

Thursday: Pork roast, gravy, mashed potatoes, green beans, roll, fruit.

Friday: Cheeseburger, fries, fruit.

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Hoxie - Summer Program

Breakfast

Monday: Gravy, biscuit, cereal, juice.

Tuesday: Super buns, cereal, juice.

Wednesday: Sausage, biscuit, cereal, juice.

Thursday: Pancake pups, cereal, juice.

Friday: Cereal, juice.

Lunch

Monday: Chicken fried steak, creamed potatoes, green beans, hot rolls, applesauce.

Tuesday: Bologna sandwich, cheese, baked chips, peach cobbler.

Wednesday: Cheeseburger, fries, pears.

Thursday: Spaghetti, salad, garlic bread, peaches.

Friday: Pizza, salad, corn, apple slices.

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Walnut Ridge

Breakfast

Monday: Breakfast burrito, cereal, juice.

Tuesday: Waffle sticks, cereal, juice.

Wednesday: Donuts, cereal, juice.

Thursday: Biscuit, gravy, cereal, juice.

Friday: Funnel cake, cereal, juice.

Lunch

Monday: Chicken sandwich, chips, pickle spear, cookie.

Tuesday: Cheese pizza, corn, sidekick, graham cracker.

Wednesday: Quesadillas, salad w/ranch dressing, Mexican corn, fruit.

Thursday: Mini corn dogs, baked chips, pork and beans, fresh fruit.

Friday: Burrito w/salsa, pinto beans, orange wedges, graham crackers.

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