May 16, 2012 Edition

Also in this issue...

School Menus (May 21-25)

All meals are served with milk.

Breakfast

Monday-Wednesday: Cooks choice. (last day of school)

Lunch

Monday-Wednesday: Cooks choice. (last day of school)

Breakfast

Monday: Cereal, grape juice.

Tuesday: Pancake, orange juice.

Wednesday: Cinnamon toast, applesauce.

Thursday: Blueberry muffin, pineapple juice.

Friday: Biscuit, jelly, orange juice.

Lunch

Monday: Beans and ham, spinach, corn bread, apricots.

Tuesday: Spaghetti, salad, bread, applesauce.

Wednesday: Turkey or bologna sandwich w/cheese, tomatoes, pork and beans, orange.

Thursday: Fish sticks, coleslaw, tater tots, peaches.

Friday: Beef nuggets, mashed potatoes w/gravy, roll, pineapple.

Breakfast

Monday: Pancake pups, cereal, juice.

Tuesday: Super bun, cereal, juice.

Wednesday: Sausage, biscuit, cereal, juice.

Thursday: Cereal, juice.

Friday: Gravy, biscuit, cereal, juice.

Lunch

Monday: Chicken strips, creamed potatoes, green beans, hot rolls, applesauce.

Tuesday: Ham sandwich, cheese, baked chips, peach cobbler.

Wednesday: Chicken quesadilla, salad, salsa, apple slices.

Thursday: Spaghetti, salad, garlic bread, pineapple.

Friday: Pizza, corn, salad, pears.

Breakfast

Monday: Biscuit, jelly, banana, cereal, juice.

Tuesday: Biscuit, bacon, cereal, juice.

Wednesday: Burrito, cereal, juice.

Thursday: Donuts, cereal, juice. (last day of school)

Lunch

Monday: Salisbury steak, mashed potatoes, peas, gravy, roll, fruit.

Tuesday: Chicken quesadillas, spinach salad, mixed fruit, cookie.

Wednesday: Chicken patty, baked beans, pickle spear, fruit.

Thursday: Cheese pizza, mixed salad, Sidekick, cookie. (last day of school)