July 21, 2010 Edition

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School Menus (July 26-30)

All meals are served with milk.

BRAD Hillcrest Hoxie
Walnut Ridge

BRAD

Breakfast

Monday: Cereal, grape juice.

Tuesday: Biscuit, orange juice.

Wednesday: Oatmeal, banana.

Thursday: Cinnamon biscuit, applesauce.

Friday: Toast, orange.

Lunch

Monday: Chicken nuggets, broccoli w/cheese, potatoes, pineapple tidbits.

Tuesday: Hamburger, pork and beans, pears.

Wednesday: Turkey or bologna sandwich, macaroni and cheese, cooked carrots, fruit cocktail.

Thursday: Sweet and sour chicken, rice, green peas, bread, peaches.

Friday: Pizza, tater tots, peas and carrots, apricots.

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Hillcrest

Breakfast

Monday: Sausage flapstick, cereal, fruit, juice.

Tuesday: Closed due to school workshops.

Wednesday: Closed due to school workshops.

Thursday: Sausage and biscuit dippers, cereal, fruit, juice.

Friday: Sausage, gravy, biscuit, cereal, fruit, juice.

Lunch

Monday: Mini corn dogs, baked beans, nachos, fruit.

Tuesday: Closed due to school workshops.

Wednesday: Closed due to school workshops.

Thursday: Salisbury steak, gravy, mashed potatoes, peas, roll, fruit.

Friday: Cheeseburgers, fries, fruit, ice cream cup.

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Hoxie

Breakfast

Monday-Friday: Cereal, juice.

Lunch

Monday: Chicken strips, creamed potatoes, green beans, hot rolls, pineapple.

Tuesday: Turkey and cheese sandwich, baked chips, chocolate chip cookie.

Wednesday: Taco salad, cheese, pinto beans, salsa, banana pudding.

Thursday: Cheeseburger, fries, peaches.

Friday: Pizza, salad, corn, apple slices.

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Walnut Ridge

Breakfast

Monday: Cereal, juice.

Tuesday: Honey bun, juice.

Wednesday: Cereal, juice.

Thursday: Yogurt, juice.

Friday: Cereal, juice.

Lunch

Monday: Ham and cheese sandwich, carrot sticks, juice bar.

Tuesday: Turkey sandwich, broccoli and cauliflower, pretzels, sherbet.

Wednesday: Hoagie, corn cobbettes, orange wedges.

Thursday: Bologna sandwich, pork and beans, pickle spears, apples.

Friday: Peanut butter and jelly sandwich, baked chips, celery sticks, bananas.

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