March 24, 2010 Edition

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School Menus (March 29 - April 2)

All meals are served with milk.

Black Rock BRAD Hillcrest
Hoxie Sloan-Hendrix Walnut Ridge

Black Rock

Breakfast

Monday: Cinnamon bun, cereal, juice.

Tuesday: Biscuit, gravy, sausage, juice.

Wednesday: Muffin, yogurt, juice.

Thursday: Sweetened rice, cinnamon toast, juice.

Friday: Breakfast bagel, juice.

Lunch

Monday: Salisbury steak, mashed potatoes w/gravy, hot roll, peaches.

Tuesday: Chicken spaghetti, salad, garlic bread, orange smiles.

Wednesday: Taco soup, tortilla chips, cheese, fresh grapes, cinnamon roll.

Thursday: Chicken sticks, seasoned green beans, diced pears, chocolate chip cookie.

Friday: Hot dog, fries, pickles, apple wedges w/carmel.

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BRAD Early Head Start

Breakfast

Monday: Cereal, grape juice.

Tuesday: Biscuit, sausage, applesauce.

Wednesday: Toast, banana.

Thursday: Banana bread, orange juice.

Friday: Biscuit, gravy, pineapple juice.

Lunch

Monday: Fish sticks, black-eyed peas, macaroni and cheese, bread, apricots.

Tuesday: Chicken nuggets, green beans, bread, peaches.

Wednesday: Turkey sandwich w/cheese, pork and beans, strawberries, birthday cake.

Thursday: Vegetable soup, grilled cheese sandwich, apple wedges.

Friday: Chicken tenders, broccoli w/cheese, roll, pears.

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Hillcrest

Breakfast

Monday: Fruit Danish, cereal, juice.

Tuesday: Pancakes, sausage, cereal, juice.

Wednesday: Breakfast burrito, cereal, juice.

Thursday: Super bun, cereal, juice.

Friday: Biscuit, bacon, gravy, cereal, juice.

Lunch

Monday: Chicken crispitos, salad, rosey applesauce, rice krispy treat.

Tuesday: Chilidogs, potato chips, coleslaw, peaches.

Wednesday: Chicken tenders, mashed potatoes w/gravy, brown beans, hot rolls, fruit.

Thursday: Bologna and cheese sandwich, salad cup, potato chips, yogurt, fruit.

Friday: Barbecue pork on bun, fries, coleslaw, pickle spear, fruit.

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Hoxie

Breakfast

Monday: Super buns, cereal, juice.

Tuesday: Eggs, toast, cereal, juice.

Wednesday: Sausage, biscuit, cereal, juice.

Thursday: Oatmeal, toast, cereal, juice.

Friday: Gravy, biscuit, cereal, juice.

Lunch

Monday: Chicken strips, creamed potatoes, green beans, hot rolls, applesauce.

Tuesday: Crispito, macaroni and cheese, salad, salsa, gelatin w/fruit.

Wednesday: Chicken nuggets, fries, baked beans, coleslaw, pears.

Thursday: Chicken noodles, sweet peas, cranberry sauce, hot rolls, mixed fruit.

Friday: Sloppy Joe, tater tots, coleslaw, peanut butter cake.

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Sloan-Hendrix

Breakfast

Monday: Toaster pastry, yogurt, cereal, orange juice.

Tuesday: Cinnamon roll, cereal, apple juice.

Wednesday: Biscuit, sausage, gravy, cereal, orange juice.

Thursday: Oatmeal or cold cereal, cinnamon toast, apple juice.

Friday: Biscuit, bacon, egg patty, gravy, cereal, grape juice.

Lunch

Monday: Chicken nuggets, creamed potatoes w/gravy, green beans, hot rolls, sliced pears.

Tuesday: Corn dog, beans w/ham, potato wedges, coleslaw, fruit cobbler.

Wednesday: Beef nachos, salad bar, refried beans, salsa, corn, graham crackers, fruit cocktail.

Thursday: Deli turkey sandwich, salad bar, dill pickle spears, pretzels, vanilla wafers, strawberries and bananas.

Friday: Fish, fries, coleslaw, baked beans, bread.

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Walnut Ridge

Breakfast

Monday: Donut twist, cereal, juice.

Tuesday: Ham and cheese combo bars, cereal, juice.

Wednesday: French toast sticks, cereal, juice.

Thursday: Breakfast pizza, cereal, juice.

Friday: Biscuit, jelly, cereal, juice.

Lunch

Monday: Chicken spaghetti, green beans, garlic bread, pineapple tidbits.

Tuesday: Nachos, salsa, corn, strawberries.

Wednesday: Barbecue chicken, baked beans, coleslaw, corn bread.

Thursday: Cheeseburger, tots, pickles, apple crisp.

Friday: Cheese pizza, California mix veggies, graham crackers, bananas.

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