July 22, 2009 EditionAlso in this issue...
School Menus (July 27-31)
All meals are served with milk.
Monday: Cereal, orange
Tuesday: French toast stick, strawberries.
Wednesday: Blueberry muffin, apple juice.
Thursday: Oatmeal, banana.
Friday: Pancake, applesauce.
Monday: Ham or turkey sandwich w/cheese, tomato slices, cooked carrots, pear slices.
Tuesday: Spaghetti, salad, bread, applesauce.
Wednesday: Oven-baked Parmesan chicken, cooked carrots, green peas, roll, cantaloupe.
Thursday: Barbecue on bun, macaroni and cheese, green beans, sliced peaches.
Friday: Chicken nuggets, baked beans, broccoli w/cheese.
Monday-Friday: Cereal, juice.
Monday: Chicken nuggets, creamed potatoes, green beans, bread, pineapple.
Tuesday: Hoagie sandwich, cheese, chips, peaches.
Wednesday: Beans and ham, stewed potatoes, greens, corn bread, pears.
Thursday: Pizza sub, bell peppers, salad, corn, peanut butter cookies.
Friday: Pizza, corn, salad, applesauce.
Monday: Donut, cereal, juice.
Tuesday: Yogurt, cereal, juice.
Wednesday: Pancake, cereal, juice.
Thursday: Cook's choice.
Friday: Cook's choice.
Monday: Mini corn dogs, baked beans, veggie strips, applesauce.
Tuesday: Tacos, salsa, pears.
Wednesday: Hoagie, baked chips, pickle spears, orange wedges.
Thursday: Pizza, corn, graham crackers, peaches.
Friday: Hamburger, tater tots, pickles, fruit.