April 29, 2009 Edition

Also in this issue...

School Menus (May 4-8)

All meals are served with milk.

Black Rock BRAD Hillcrest

Hoxie Sloan-Hendrix Walnut Ridge

Black Rock

Breakfast

Monday: Toast, sausage, juice.

Tuesday: Cereal, cinnamon bun, juice.

Wednesday: Yogurt, cinnamon toast, juice.

Thursday: Biscuit, ham, juice.

Friday: Pancake/sausage stick, juice.

Lunch

Monday: Mini corn dogs, green beans, carrot sticks, fruit cocktail.

Tuesday: Beef steak fingers, mashed potatoes w/gravy, hot roll, apple wedges.

Wednesday: Soft tacos, graham crackers, pineapple.

Thursday: Baked chicken, corn, bread, peaches.

Friday: Sloppy Joe's, fries, pickle spears, applesauce, wacky cake.

BRAD

Breakfast

Monday: Cereal, orange.

Tuesday: French toast stick, strawberries.

Wednesday: Blueberry muffin, apple juice.

Thursday: Oatmeal, banana.

Friday: Pancake, applesauce.

Lunch

Monday: Ham or turkey sandwich w/cheese, tomato slices, cooked carrots, pear slices.

Tuesday: Spaghetti, salad, bread, applesauce.

Wednesday: Oven-baked Parmesan chicken, cooked carrots, green peas, roll, cantaloupe.

Thursday: Barbecue on bun, macaroni and cheese, green beans, sliced peaches.

Friday: Chicken nuggets, baked beans, broccoli w/cheese.

Hillcrest

Breakfast

Monday: Super bun, cereal, juice.

Tuesday: Sausage flapstick, cereal, juice.

Wednesday: Breakfast burrito, cereal, juice.

Thursday: Banana muffin, cereal, juice.

Friday: Biscuit, bacon, gravy, cereal, juice.

Lunch

Monday: Hog dog w/chili, potato chips, carrot sticks, chocolate chip cookie.

Tuesday: Chicken crispitos, salad, applesauce, marshmallow rice square.

Wednesday: Spaghetti, salad, bread stick, fruit.

Thursday: Country fried steak, mashed potatoes w/gravy, green beans, hot rolls, fruit.

Friday: Ham and cheese sandwich, salad cup, potato chips, fruit.

Hoxie

Breakfast

Monday: Cinnamon toast, cereal, juice.

Tuesday: Pancake pups, cereal, juice.

Wednesday: Sausage, biscuit, cereal, juice.

Thursday: Breakfast burrito, cereal, juice.

Friday: Gravy, biscuit, cereal, juice.

Lunch

Monday: Chicken strips, creamed potatoes, green beans, hot rolls, applesauce.

Tuesday: Taco salad, cheese, pinto beans, salsa, gelatin w/fruit.

Wednesday: Pizza sub, cheese, bell peppers, corn, pears.

Thursday: Spaghetti, salad, bread sticks, peaches.

Friday: Chicken sandwich, potato wedges, mixed fruit.

Sloan-Hendrix

Breakfast

Monday: Breakfast-on-a-stick, cereal, orange juice.

Tuesday: Cinnamon rolls, cereal, apple juice.

Wednesday: Biscuit, sausage, gravy, cereal, orange juice.

Thursday: Breakfast pizza, cereal, grape juice.

Friday: Cheese toast, cereal, orange juice.

Lunch

Monday: Chili dog, coleslaw, potato wedges, dill pickle spear.

Tuesday: Turkey and noodles, green beans, glazed carrots, hot roll, high school and staff ~ individual salad, baked potato.

Wednesday: Tacos, salsa, salad bar, refried beans, corn, fresh fruit, chocolate chip cookie.

Thursday: Chicken pot pie, salad, hot roll, pineapple cubes, high school and staff ~ individual salad, baked potato.

Friday: Hamburger, salad bar, fries, peaches, graham crackers.

Walnut Ridge

Breakfast

Monday: Donut twist, cereal, juice.

Tuesday: Pop Tart, cereal, juice.

Wednesday: French toast sticks, cereal, juice.

Thursday: Breakfast pizza, cereal, juice.

Friday: Biscuit, sausage, cereal, juice.

Lunch

Monday: Spaghetti, garlic roll, green beans, strawberries and bananas.

Tuesday: Baked chicken, broccoli salad, graham crackers, orange wedges.

Wednesday: Chili, carrots/celery, crackers, peaches.

Thursday: Corn dogs, pickle spear, baked beans, berry crisp.

Friday: Pepperoni pizza, corn, salad, fruit cocktail.

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